Cans, bread and wine

Your Andalusian restaurant in Los Remedios

We work with “El Laurel” (Avilés) or “Espinaler” (Barcelona) preserves, as well as products from “Ostreasur”, Iberian products from “Samaniego” and wines from “Tierra Nuestra”.
We have Iberian meats and cheeses, as well as pork rinds from Cádiz or tuna mojama from Barbate.
We offer a great selection of breads, with a pita made by Picnic filled with pulled pork, tetilla cheese and pickled onion; inverted puff pastry with Santoña anchovy and Soria butter or brioche with Mallorcan sobrasada and blue cheese.
Respecto a los vinos, contamos tanto con referencias comerciales, como otras menos conocidas y una cuidada selección de generosos por copa.
We promote off-menu products and recipes. Everything we have in our display cases you can take home!
We have a La Cartuja de Cruzcampo tap and fine glass glasses that pre-cool so that the beer is just right.
Regarding wines, we have both commercial references and other less known ones and a careful selection of fortified wines by the glass. You can check this on our Instagram on our Tripadvisor profile.

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